Make your favourite café brunch at home with this super simple and delicious take on avocado on toast!
Makes 4 servings
Take 7 minutes to make
Place your bagels in a toaster or under a hot grill for around 2 minutes, until just toasted & golden.
Peel and thinly slice avocados. Arrange the avocados slices evenly on top of each bagel half.
Sprinkle over the crumbled feta, pumpkin seeds and chilli flakes. Serve each bagel with a wedge of lemon to squeeze over the top before digging in!